Inspired by Hong Kong restaurant, Chilli Fagara, Ching turns Kung Pao on its head with a nod to Hong Kong’s love of fresh seafood (as well as street food of “food on a stick”).
Cals
252.00
Protein (g)
14.80
Carbs (g)
27.50
Sugars (g)
24.00
Fat (g)
8.90
Sat Fat (g)
1.00
Fibre (g)
0.30
Sodium (mg)
2840.00
Ching He Huang Web Site
Inspired by Hong Kong restaurant, Chilli Fagara, Ching turns Kung Pao on its head with a nod to Hong Kong’s love of fresh seafood (as well as street food of “food on a stick”).