Hi everyoneWith the start of asparagus season, there is no better time to tuck into my Healthful asparagus, bamboo, shittake stir-fry recipe which is featured in this months Crumbs Magazine. http://www.crumbsmag.com This is a veggie delight!Asparagus is a naturally grown crop and very reliant on the British climate, which we all know can be ‘changeable’! Generally we are told that season starts around mid-April and finishes around the end of June. It is full of fibre, folate and vitamins A and K so make the most of it whilst you can! My new cook book Eat Clean: Wok Yourself to Health is available to order now at http://bit.ly/eatcleanbook. For more inspiration, please check out my short video’s on my website www.chinghehuang.com or my YouTube channel. Love, Ching x
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