The fourth episode of the second series of Restaurant Redempton premiers tonight, Tuesday, November 4th at 10pm ET/ 7pm PT. This week I am dishing out culinary therapy at a Thai restaurant in Montclair, New Jersey. After their first restaurant in Manhattan failed, ex-husband and ex-wife team, Joey and Jumi Yuwprayowg, had hoped for better luck opening their business. Sadly, after only a year they have found themselves struggling to make more than $100 a day. Now the stresses of operating a failing restaurant are taking a toll. To save money Jumi has a full-time day job, and rushes to the restaurant at night to make deliveries. Joey runs the business like a dictatorship doing everything from cooking to serving, with a temper so unpredictable that no one wants to work with him. With stressed out owners at the helm, can I help turn this restaurant around? Or is a change of ownership what is really needed? You can join me online at CookingChannelTV.com/Restaurant-Redemption for exclusive web-only videos about Chinese cooking, including tips on shopping in Asian markets, the must-have kitchen gadgets for the perfect Asian-inspired meal, pantry must-haves and new recipes.Love, Ching x
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