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Fiery Singapore Noodles are my ultimate favourite noodle dish - perfect for a quick after work supper. Enjoy! x
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Cold noodle salads are one of my favourites from the street vendors in China. They sell the noodles in small plastic bags, with shredded vegetables, onion, chilli and plenty of peanut sauce. The bag is sealed and tossed before being handed to you with a pair of chopsticks so you can start feasting.
Feeling inspired by the sunshine and the start of Spring, I wanted to share with you my light and nutritious recipe for Wok-fried lemongrass-spiced chicken with sweetheart cabbage. Using my Lotus Wok, it is quick and easy dish for when you want to get dinner on the table quickly. The chicken is a great source of low-fa...
I would hate for anyone to think that healthy food = bland, flavourless salads and small portions! My philosophy could not be further from this. When we are all trying to eat healthy it is even more important to ensure that the food we prepare is full of flavour and packed with goodness to help keep hunger pangs at bay for longer. In my latest co...
A REVOLUTIONARY EAST-WEST APPROACH TO EATING WELL Eat Clean and feel great with over 100 nutritious and easy Asian soups, salads and stir-fries for everyday health.
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