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Ching is busy working on a third book idea...
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We eat a lot of Cheese in the UK and the US… you’ll notice that not many Chinese dishes contain cheese, but what we love in abundance is tofu! Often considered the Chinese cheese equivalent, tofu is made from curdled soybean milk and is high in protein, vitamins and minerals while being low in sodium and fat – makes sense then!...
Avocado: Niu-you gou, or ‘nature’s butter’ it helps regulate blood sugar and is food for the heart #EatCleanEssentials #10 Best way to keep a cut avocado fresh? Leave in the pit stone, keeping its natural life line attached. Want to learn more? Pick up my book today: http://bit.ly/eatcleanbook
It’s the final episode of this wonderful 2nd series of Restaurant Redemption, premiering tonight, Tuesday 20th January at 10:00pmET/7:00pmPT, “Thai Rock”. Thank you to you all for watching, I really hoped you enjoyed it. Also a very special thank you goes to all the people and restaurants that took part. It was a fantastic journ...
A REVOLUTIONARY EAST-WEST APPROACH TO EATING WELL Eat Clean and feel great with over 100 nutritious and easy Asian soups, salads and stir-fries for everyday health.
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