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Ginger: warms the body and it very yang, great for digestion and fighting colds and flus! #EatCleanEssentials #14 Want to learn more? Pick up my book today: http://bit.ly/eatcleanbook
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After a week’s break, the fifth episode of the second series of Restaurant Redempton premiers tonight, Tuesday, November 18th at 10pm ET/ 7pm PT “Fusion Fire”.The next restaurant seems like a lost cause from the get go. Hidden in a nondescript mall in Camp Hill, Pennsylvania with no obvious signage, it is a challenge to even find...
Today on Cooking Channel I'm at Assembly Steakhouse - with profit margins in the red, owner Jack Koumbis had to lay off 90% of his staff. Now he's pushing his three children to help him run the business, but his leadership techniques are questionable and temperatures are flaring. Can I help this family stick together while updating the...
Some would say the least glamorous of all the vegetables, cabbage can conjure up images of stewed, watery leaves with a bitter aftertaste! Luckily the Chinese way of using cabbage could not be more different. I like to cook with savoy, sweetheart or red cabbage which is low in fat, high in fibre and is packed full of vitamin C. There can be nothi...
A REVOLUTIONARY EAST-WEST APPROACH TO EATING WELL Eat Clean and feel great with over 100 nutritious and easy Asian soups, salads and stir-fries for everyday health.
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