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Ching's FakeAway Bacon & Egg Fried-Rice

2016-11-11 22:15:49|Food

  Ching’s Fakeaway this week brings you the Bacon and Egg-fried Rice!  This actually makes a great hearty breakfast - yes indeed!  I usually make this from leftover rice I have in the fridge and some garden peas in the freezer - the perfect quick fix if I am feeling hungry!  One of my favourite breakfasts, washed down with a glass of freshly squeezed orange juice or a quick meal or side dish, tossed together in the Lotus Wok (insert link) for a simple alternative to the takeaway classic. Naughty but nice!   Recipe from China Modern or right here   Have a great weekend!   Love, Ching x


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